Breadmaker Loaf

I usually don't bake my loaf bread entirely using the breadmaker, but I always use the dough cycle function to help me in bread making.

This morning when I came across Sweet Country's bread recipe I decided to give it a try. Sweet Country has many breadmaker loaf recipes in her site, do take a look.

All along I bake my bread/loaf using a mixture of bread flour and cake flour but this recipe from Sweet Country uses 100% cake flour. Curious about the kind of texture that cake flour will produce, I tried baking this entirely in my breadmaker as did Sweet Country.

I used the basic white function of my breadmaker, selected 500g for the weight of loaf and set the crust to light. The photo below is the result of this recipe. Do try it out and have fun.





Ingredients:
350g cake flour
10g skim milk powder
35g butter
40g sugar
6g sea salt
5g instant dry yeast
220ml warm water

Method:
Dump everything in as per instructions of your breadmaker, sit back, relax and wait for the loaf to be baked.